When you come to Sugar Pie Bakery you never know what you will find in our cases. We enjoy creating new and exciting desserts as much as we love baking the classics. Below you'll find the types of desserts that we keep in stock daily. For more info on special order desserts, keep scrolling!
Frosted Sugar Cookies
(Available Thursdays & Fridays
If you're in need of something extra special or specific for your event, we've got you! We offer a wide range of pies, cheesecakes, cookies and more that are available by special order. Below is some info to help you order for your next special occasion!
Did you know it takes an entire day just to make & bake a cheesecake? Then it needs to cool overnight to set. That's a long time! That's why we require a minimum 48 hour notice for all orders. Some of our most popular flavors are:
-Classic New York
-White Chocolate Raspberry Swirl
-Salted Caramel Brownie
Each 10" Cheesecake will serve 8-12 guests and comes with fresh Whipped Cream.
From the crust to the filling, our pies are made fresh from scratch. We need a minimum 24 hour notice for all pies. Good things take time after all! Some of our most popular flavors are:
Each 9" Pie will serve 6-8 guests. Fruit pies come with Crumb topping. Cream Pies come with fresh Whipped Cream or Toasted Meringue.
These adorable meringue cookies are perfect for any occasion. All of our French Macaron Shells are naturally Gluten Friendly and since we use buttercream to fill them, the flavors are endless. Some of our most popular flavors are:
We need a minimum 24 hour notice for basic French Macaron orders & a minimum 1 week notice for custom French Macaron Orders. Custom decorations (sprinkles/gold/glitter) may increase price.
Nothing is cuter than a customized Sugar Cookie. We have cutters to fit almost any theme and the designs are almost endless. Sugar Cookies are an involved dessert. From making the dough, to cutting out the shapes, to chilling, to baking, to decorating …. that's why we need a minimum 2-4 week notice for all Sugar Cookie Orders.
To decorate our Sugar Cookies we use Rolled Buttercream, a product we make on site that is similar to Fondant, then use buttercream and royal icing for detail work. Final pricing is based on design.